Yesterday's lunch...
as a trained (now retired) chef and having lived in Spain since 1977 much of my culinary art is Spanish Style
Conejo con ajos - Rabbit with Potatoes in Garlic Sauce
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pabs |
Rabbit with garlic and potatoes |
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Dami11 |
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Mmmm, I've never had rabbit, but this does look good.
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KatyL |
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